Thinking Outside the Bowl

I consider myself a very open-minded individual when it comes to cuisine from around the world. I am open to trying anything once (ok, ok except balut, which I was offered in the Philippines... If you are curious as to why, just click here http://www.youtube.com/watch?v=RXucin9iIaE) and this open-mindedness has led me to discover some really tasty food. Here in San Antonio that has led me to try the culinary offerings of places that I might have otherwise just passed by.


One such example is a place called Pho Ha Long. (6424 NW Loop 410 --- (210) 521-4507 ) A very simple sign over the doorway advertises their main offering, Vietnamese Noodle Soup. Known as Pho, it is a delightful broth whose origins are in Vietnam, rich in flavor served with noodles and in many cases slices of beef, pork or even vegetables. Its fiery tone controlled by you the diner and its depth decided also by the amount of bean sprouts, basil, lime or jalapeno you add. Chili paste and fish sauce are more offerings to consider when constructing YOUR perfect bowl.


Now I should explain that while I had seen the tiny restaurant on my drives to and from work quite often, it took going to the Philippines and having pho there to get me to to go to Pho Ha Long when I returned. I was surprised at how comparably delicious it was here as it was halfway around the world.

The dining area is small, but service is quick. The ingredients are fresh and inviting. This is also a great place to practice your chopstick skills as this is truly a two-handed meal. Chopsticks for the noodles and meat, spoon for the broth is the way to go. Other offerings on their menu include delicious spring rolls and bubble teas. While I have tried other menu items, I have to admit that I am drawn over and over again to the pho. It really is that good. I recommend it, and you can count it as an opportunity to expand your culinary horizons!

Until next week, as always eat with a passion, cook with your heart and remember...

Food is love...